Trendy diets come as quickly as they go, and the award for 2017’s biggest diet fad will surely go to the Ketogenic Diet. Already associated with the usual line-up of fashion-conscious celebrities like Kim Kardashian and Gwyneth Paltrow, the Ketogenic Diet is an unusual approach to losing weight that favours eating fat above all else.
This relatively new diet enjoys a rather odd origin story as a 1920’s treatment for epilepsy in children. Though the reasons why are still poorly understood to this day, doctors discovered that forcing the body to enter a state called “ketosis” apparently helps to reduce the frequency of seizures. As a side effect, the same state also apparently causes noticeable rates of weight loss, which led some enterprising groups to begin marketing the whole process as a “revolutionary weight loss plan” in the last few years.
Ketosis is a process that takes place when the body has run out of carbohydrates and instead begins to use fat stores as a source of energy. It is so named because of the way the liver begins to transform fatty acids into something called “ketone bodies”, a set of molecules which then provide the necessary energy. These ketones can effectively replace carbohydrates as the body’s main source of fuel, meaning that we can technically run entirely and directly off of unwanted fat stores.
Those familiar with dieting may recognise the phrase “ketosis” from an earlier program called the Atkins Diet, which advised dieters to target ketosis as a key goal of the plan. The main difference between the Ketogenic Diet and the Atkins Diet is the severity of the plan; Atkins only recommended entering into mild ketosis as a first stage only, whereas this more extreme approach aims for a much more dramatic change.
To force the body to enter into this unusual state, dieters must consume far more fat than carbohydrates or protein. Depending on who you ask and which plan you are following, dieters are expected to ensure that 75-90% of their daily calories come from fat. The rest may come from a combination of protein and carbohydrates, although most plans recommend limiting carb intake to just 10-30 grams a day.
The effect this has on a normal diet is dramatic. To consume such huge quantities of fat without consuming protein, most ketogenic dieters end up pouring butter or heavy cream over everything else. Fruit, dairy products and almost anything resembling a normal meal are generally impossible to include. The real culprit here is the limitation on carbohydrates; even at the upper limit, 30 grams of carbohydrates will only allow most to have a single slice of bread or a piece of fruit.
Most ketosis-based diets are dominated by oils, nuts, butter, cheese and a limited amount of high-fat comfort foods (like bacon or kebab meats). Vegetables (not fruit) can be eaten in moderation, although some celebrity practitioners have slightly altered their approaches to allow for relatively more healthy greens. Those following the diet as recommended must be sure to take multivitamins or other supplements, as the lack of healthy nutrients can cause serious complications (more on this later).
It’s important to remember that this diet is intended to produce a very specific effect, so tampering with the rules isn’t often recommended. Telling whether the body has reached “optimal ketosis” is actually very easy, and many practitioners rely on feedback to see whether they are on the right path. Using a ketostix (a specialised medical needle kit which is available in some high-street stores or pharmacies), ketogenic dieters can measure their blood ketone level. Practitioners recommend having 1.5-3mmol/L of ketones in the blood to achieve “optimal ketosis” and maximal weight loss results.
It does actually, although there is disagreement as to why. Some make the common-sense argument that as the body is starting to use fat as a fuel source, it then stands to reason that the body will begin burning fat more rapidly. Others have pointed out that the real source of weight loss may actually be down to fewer calories consumed; the highly restrictive nature of the diet means that few meals are practicable and appetites tend to dip. It turns out that consuming your weight in butter may actually dampen your enthusiasm for eating at other times in the day!
Due to the types of foods that tend to be allowed on the Ketogenic Diet, some dieters may also find themselves eating healthier fats that are less associated with weight gain. Many of the carbohydrates we consume on normal diets are major sources of sugar, salt and processed ingredients. If these are swapped out for the kinds of healthy fats we see in nuts, certain cheeses and fatty fruits like avocado, weight loss could take place for quite obvious reasons.
Some of the weight loss may also be temporary. Some have suggested that a lot of the weight loss experienced during ketosis may only be water weight, as carbohydrates hold far more water whilst in the body than fat. Some researchers have suggested that the largest part of the weight loss experienced during ketosis is urinated out in the earliest stages.
Where do we start? The most obvious issue with the Ketogenic Diet is that it simply isn’t safe. Ketosis is thought to cause a number of serious issues over the long-term, including liver damage, muscle wastage, hypoglycaemia, nutrient deficiencies, weakened bones, chronic head pains and dizziness, balance issues, kidney stones and more. Most obviously, the over-reliance on consuming fat can also cause cholesterol levels to skyrocket, which massively increases the chance of having high blood pressure and heart disease.
There are also problems that will emerge straight away. Ketosis is ultimately your body’s emergency measure, and no-one can really function properly whilst in it. Researchers have noted an extreme dip in performance in the gym from athletes in ketosis, with many unable to perform at their expected level in strength training routines or in cardio-based routines. Exhaustion is a commonly-reported side effect of ketosis, as well as digestive problems related to the lack of fibre that’s permitted on the diet. Though less serious, those in ketosis will also notice impossible-to-solve body odour and bad breath problems, both of which are directly caused by the higher rate of ketones in the blood.
Worst of all, ketosis will help most to lose weight in the short-term, but is almost inconceivable as a long-term approach to weight loss. The main problem is that this unnatural state absolutely destroys a normal metabolism; when eating habits become normal again, the body tries to store fat at far higher levels than normal as a means of defence against starvation. This change can cause permanent damage, as the body forever attempts to protect itself against the possibility of ketosis happening again.
All of this is only possible if the dieter actually manages to achieve “optimal ketosis” in the first place. The Ketogenic Diet is possibly the most inflexible diet out there, and has reportedly been very hard to maintain for most dieters. Most anything resembling a normal meal is not permitted, and a fat-only diet must always be stuck to rigidly in order for anything to be achieved. Few dieters could conceive of eating this way for the rest of their lives.
The Ketogenic Diet is extreme, and like most extreme things it represents a rather daft approach to a simple problem. Although it can cause weight loss, it has to be one of the hardest eating plans to stick to, and poses the risk of causing serious health problems and permanent damage to the body’s metabolism. After all, ketosis is the body attempting to survive in the face of extreme pressure; inviting this state on for the sake of weight loss smacks of overkill.
As always, the best way to approach weight loss is through boring old moderation. Stick to a diet rich with fresh and healthy vegetables, lean meats and a light serving of carbohydrates, and practice calorie-counting and portion control to ensure that you don’t overeat. Your diet may be a little less fashionable, but your weight loss will come with a lot less fuss and nonsense!
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